Directors & Staff

Our objectives for 2021 are Sustainability and Financial Viability.

In order to continue serving 35,000 essential meals to the more vulnerable members of our community, we have developed a strategic financial plan that focuses on Individual Donors; Churches; Corporate Sponsorships; & Grants.

JOY Soup Kitchen Staff
Ms. Shirley Ann House
Ms. Jessica Person
Mr. Brendan Sot
Jesus, Others & You Inc. Board Members
Mr. Tom Quigley, Board Chair
Ms. Karen Stephenson, Vice Chair
Ms. Anne Dorsey, Treasurer
Ms. Nancy Williams, Executive Committee
Ms. Randi Clifton, Secretary
Mr. Jeremy Spengeman
Ms. Kristina Tyson
Mr. Robert Beeker
Mr. Shiv Ratan Ajmera
Ms. Shantell Cheek

JOY Soup Kitchen does not and shall not discriminate on the basis of race, color, religion (creed), gender, gender expression, age national origin (ancestry), disability, marital, sexual orientation, or military status, in any of its activities or operations.

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